BBQ Pork Tenderloin Sandwich with Cherry BBQ Sauce

BBQ Pork Tenderloin Sandwich with Cherry BBQ Sauce and Pineapple Scotch Bonnet Relish
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Summer is well underway and what better way to indulge in it than with this juicy BBQ pork Tenderloin Sandwich? Complete with tender sheets of roasted pork piled high on a toasted ciabatta bun slathered with a cherry BBQ sauce. The sandwich is rounded out with a fiery pineapple scotch bonnet relish and a tower of crisp shaved red cabbage. This beautiful bite was made for the long hazy days of summer. So let’s get into it! 

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Char Sui Back Ribs with Crushed Peanuts

Char Sui Back Ribs with Crushed Peanuts
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It’s happened. I saw my first back-to-school ad this week and it immediately inspired dread. While I haven’t attended school in, erm, quite some time, I still feel joy at the end of June and sadness when September hits. That’s some solid childhood programming right there. And every year I feel indignant when people lament the end of summer when the season is barely over a month old. We wait for summer all year here in Canada, let’s not hasten it out the door, shall we? So in an effort to keep the good times rolling, I give you the most summer-friendly food I can think of – pork back ribs, Char Sui Back Ribs to be exact.

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Ginger Chicken Thigh Sandwiches with Ponzu Mayo

Ginger Chicken Thigh Sandwiches with Ponzu Mayo
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Summer is in full swing and grills everywhere are getting a workout. Sausages, burgers, and steaks are in high demand right now and it’s not hard to see why. These BBQ staples are near dear to so many people’s hearts. I myself have been flipping more than my fair share of burgers. But I realized the other day that chicken hadn’t graced my grill all that much this year. So I whipped up these Ginger Chicken Thigh Sandwiches to atone for my pitmaster faux pas. This is such a wonderful and effortless recipe and you don’t need much more than a cast-iron griddle or a tiny charcoal grill to pull it off. So whether you’re in a public park or your own backyard, you can totally pull these sammies off.

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The Classic Cheeseburger – Overthinking Classics

The Classic Cheeseburger - Overthinking Classics
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It’s time for another installment of my ongoing Overthinking Classics series. If you’re new here, Overthinking Classics is a video series where I dissect beloved dishes, overthink them from every angle, and rebuild them into my version of perfect. I say “my version of perfect” because what you look for in, say, a plate of pasta might be very different than what I look for. Today, I’m tackling the classic cheeseburger. A year-round favorite that really comes into its own in the summer. Pair this bad boy with a milkshake and a side of fries for the full nostalgic experience.

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