
There are few things on this planet as comforting and cozy as a big bowl of creamy soup. And today’s Red Leicester Broccoli Soup is a prime example of just that. This rich, stick-to-ribs dish features a classic mirepoix simmered with white beans and then pureed. Premium Red Leicester cheese is melted into the velvety soup before lightly steamed broccoli is folded in. This soup is luscious, thick, and completely captivating. And it’s not horrible for you, which is more than I can say for most beloved creamy soups. So grab a spoon and let’s dive in!