Recipes Archives - Page 107 of 143

Eggs, Grains & Legumes, Recipes, Vegetarian

Gochujang Lentils with Mozzarella Grits

January 7, 2020 2 Comments

January is in full swing and decadence has left the building. Yes, welcome to the month where cooler heads, common sense, and will power prevail…Or at least, that’s the plan. Depending on who you are, January might compel you to skip the booze, bid adieu to meat, or clip a few extra coupons. But even if don’t subscribe to dry January or the like, the beginning of a new month, new year, and a new decade has likely left you contemplating the state of the foot you’re putting forward. Is it all that it could be? Well, with that spirit in mind, allow me to introduce you to these Gochujang Lentils with Mozzarella Grits. They’re meat-free, healthy-ish, and easy on the wallet. In other words, they’re the ultimate January-friendly food.

Eggs, Noodles, Recipes, Soups & Stews, Vegetarian

Death’s Door Rice Noodle Soup with Honey Soy Tofu

January 3, 2020 No Comments

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Okay, show of hands, who got sick this holiday season? Well, if you’re waving your hand in the air, stop because I can’t see you and you might be in public, but also know that I share your pain. I almost always get sick around Christmas. Most of the time I’m gifted a cold but this year I was thrown a curveball in the form of a stomach flu. A stomach flu is hard to write about on a food blog. Truth is I didn’t eat much save a few saltines while I sick. And since this post is not sponsored by Premium Plus, I won’t say much more about the flu. I will instead give you the recipe for the soup I make when I have a cold, which I affectionately call Death’s Door Rice Noodle Soup.

Fish & Seafood, Pasta, Recipes

Shrimp Rigatoni With Crab Vodka Sauce

December 31, 2019 No Comments

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So here we are at the end of another decade and it’s hard to believe it. Or at least it’s hard for me to believe it. Perhaps you’re limping out of this past decade and feel like the next has been a long time coming. But for me, it’s a little bit of a shock. I will admit it has me feeling a touch old. But at the same time, I know I wouldn’t trade where I am at the end of 2019 for where I was at the end of 2009. So, I’ll take the extra 10 years and toast them with a glass of bubbly and a bowl of this Shrimp Rigatoni with Crab Vodka Sauce.

Cakes, Custards & Puddings, Holiday, Recipes

Clementine Steamed Pudding with Marmalade Glaze

December 21, 2019 No Comments

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Alright, we’re in the home stretch now. The Holidays are at our doorstep, and not a person is stress-free, not even this elf. That’s why I thought I’d debut this charming Clementine Steamed Pudding now. The reality of just how many things you still have left to do has no doubt set in. So, while I’m sure you still want to present an “Ooh ah!” dessert on the 25th, your ambition to create a monstrosity like this or this has likely abated. Well, have no fear because this pudding is a simple one-bowl affair with a fair amount of downtime and a ton of Christmas charm.