Recipes Archives - Page 17 of 142

Rhubarb Lemonade Pie

May 10, 2024 2 Comments

I may be a summer person through and through, but I can’t deny the charms of spring. Particularly this chapter of spring. The lilacs outside my office window are in full bloom and my crisper is bursting with fresh rhubarb. And that can only mean one thing; Mother’s Day is nearly here. If that realization has you panicking, have no fear. While it may be too late to make that brunch reso for fifteen. You still have time to pull together a beautiful meal to celebrate Mom. It doesn’t have to be elaborate but it should conclude with this Rhubarb Lemonade Pie. A blushing tart beauty that will prove to your mom that she did a pretty good job raising you.

Fish & Seafood, Grains & Legumes

Crab Salad Rice Bowl

April 30, 2024 No Comments

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Alone time is something I relish. I’m not a recluse by any stretch of the imagination. I enjoy socializing and I am not a complete homebody. But I do enjoy the opportunity to blast music and cook for myself and only myself. I love cooking for other people but preparing a meal exactly the way I like it without other people’s expectations or palettes weighing in is true self-care. Today’s Crab Salad Rice Bowl is the meal I make for myself when I am alone. Now, I’ve prettied it up a bit for the blog but don’t let its looks fool you. This recipe is so simple, you could make it in your sleep.

Brunch, Eggs, Pies & Tarts

Nicoise Quiche

April 25, 2024 No Comments

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Quiche is one of those dishes that’s good anytime. It works as a breakfast. It was made for brunch and/or lunch. And in a pinch, it makes for a really great dinner too. All you need to make it a complete meal is a simple side salad. And all of the work is done upfront. I love making a quiche on the weekend and revisiting it throughout the week. To me, quiche is the ultimate in make-ahead luxury. Today, I’m taking my classic quiche recipe and giving it the nicoise treatment. So naturally, I called it the Nicoise Quiche or Quiche Nicoise, if you want to be French about it. It’s a fully loaded quiche, so much so that my crust nearly runneth over. So dig out your deep-dish pie plate and let’s make this beauty.

Grains & Legumes, Salads, Vegetarian

Herby Rice Salad with Blood Oranges

April 19, 2024 No Comments

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Before we get too far into today’s recipe, I’m going to kick things off with a disclaimer. If you don’t like dill, you will not like this Herby Rice Salad. It’s hard to get away from the dill. The dill is pervasive. You can, of course, substitute the dill for another herb like chives or cilantro. But at that point, it’s kind of a whole other dish. What I’m trying to say is dill is central to this salad’s personality. So if you have beef with dill, feel free to peruse my extensive salad index instead. There are many alternatives there that are 100% dill-free. You can leave right now, I won’t be offended. Okay, now that it’s just us dill-lovers, let’s dig into this dreamboat of a salad.